saturday cooking banner
Messy Delicious Italian Veggie SandwichVegan Chinese Green Onion BunsVegan Sausage that Fills a Hot Dog Bun NicelyChana Burrito: A Spicy Handheld MealVegan Lima Bean Lentil Soup Satisfies for HoursTasty Vegan Grilled Salad with Tofu and PortobellosMaking Panini for VegansCrispy Pan-Fried Tofu with Veggies

Tag: curry

Chana Masala is About the Most Fun You Can Have with Chickpeas

Like many Toronto people, my introduction to chana masala came from one of the many outstanding Indian buffet restaurants that I was addicted to in my 20s. When you think about it, these restaurants are unique in big cities for the proportion of their menus that are devoted to vegetarian offerings, and their dedication to spiciness, two very important qualities when looking for a place to eat out, IMHO. Chana masala was always a big part of the magnetic pull toward these restaurants, a pull that I found pretty much impossible to resist. More

Filed under: Recipes > Main Dishes

Tags: healthy, Indian, chickpea, curry, spicy

Warm your Bones with Three-Lentil Dal Tadka

Like many large cities, Toronto has special neighbourhoods where specific ethnicities are concentrated to the point that they form the predominant character of those neighbourhoods. Slightly east of downtown, there is a stretch of one of the major east-west roads known to Torontonians as Little India. You know that you're in Little India when you start to smell an intoxicating combination of incense and spices wafting from the storefronts. I've come to associate the aromas of the neighbourhood with the waistband-stretching satisfaction of truly outstanding vegetarian food. After a few visits to Little India as a tourist, a natural curiosity starts to develop. How do they do it? Is there any possible way that I could reproduce these flavours in my kitchen? More

Filed under: Recipes > Main Dishes

Tags: dal, Indian, lentil, curry, healthy, spicy